For this review, we have "Cannon Ball" by The East India Company. While I would love to tell you exactly what this tea is, I am not quite sure. Their website lists it as a green tea, and the description suggests it is a green tea, yet the label on the container specifically says "It is a lightly fermented oolong tea."
Well....okay then! This tea basically looks like an over-sized version of gunpowder green tea, thus the naming fits, cleverly. The smell of the dry leaves is faintly reminiscent of that smokiness present in gunpowder green tea. Yet the slight floral taste brings to mind...shockingly...light oolongs. This tea becomes more and more mysterious, and I grow more and more curious!
Unsure as to the water temperature, I opt to use 1 cup of water prepared for green tea (to be on the safe side), coupled with 1 teaspoon of leaves. What works for gunpowder greens and oolongs should work for this too, right?
Three minutes of steep time, says the packaging. I can do that! The resulting brew is a pale yellow-green and smells like...hmmm...very light, floral oolong. Not overly floral, as one might encounter in the tasting of a jasmine oolong. At the same time, it carries the gunpowder green tea flavor, but with a little extra, as though one took a pouchong and mixed it with a gunpowder. This is definitely different, in a pleasant way. Overall, however, the brew seems a bit weak, and perhaps a longer steep time is required.
I love the smokiness of gunpowder green tea, and the fact that such a quality carried over in a new way to this tea definitely caught my attention. While this is an interesting and decent tea, it might be better to order a small sample to try initially. I thought I would love this tea, yet I now can only see myself drinking it occasionally, not every day. On my personal enjoyment scale, I would rate it a 73/100.
This tea is no longer available.
Photo credit to The East India Company.
This review was unsolicited and uncompensated.
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